Coconut Creamyrita

Coconut Creamyrita is a delightful blend of coconut cream, tequila, lime, and triple sec, creating a creamy and tropical twist on the classic Margarita. This luscious cocktail will transport you to a sunny beach with its smooth and refreshing flavor. The combination of creamy coconut and zesty lime makes it a perfect choice for those who love Pina Coladas and Margaritas.

Coconut Creamyrita

A creamy and tropical twist on the classic Margarita, with coconut cream, tequila, lime, and triple sec.

4.01 from 82 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 5 oz Cream of Coconut
  • 1 1/2 oz tequila
  • 1/2 cup ice
  • 2 tbsp lime juice
  • 1 tbsp Triple Sec
  • 2 tbsp toasted coconut

Instructions

  1. In a blender, combine the Cream of Coconut, tequila, ice, lime juice, Triple Sec, and 1 heaping tablespoon of toasted coconut.
  2. Blend the mixture until smooth.
  3. Rub a lime wedge around the rim of a glass and then press the rim into the remaining toasted coconut on a small plate.
  4. Pour the Margarita mixture into the prepared glass.