Death by Chocolate Bliss

This Death by Chocolate Bliss cocktail is a rich and indulgent blended drink that combines the flavors of chocolate and coffee with a hint of vodka. It's a decadent treat that's perfect for dessert or any special celebration. The creamy texture of chocolate ice cream, the sweetness of chocolate syrup, and the boldness of coffee liqueur create a delightful harmony of flavors. Topped with a dollop of whipped cream and a cherry, this cocktail is a true delight for chocolate lovers.

Death by Chocolate Bliss

Indulge in the rich and creamy Death by Chocolate Bliss, a delightful blend of vodka, chocolate ice cream, coffee liqueur, and chocolate syrup, topped with whipped cream and a cherry.

4.04 from 56 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 oz vodka
  • 1 oz coffee liqueur
  • 1 oz dark crème de cacao liqueur
  • 2 scoops chocolate ice cream
  • 1 oz chocolate syrup
  • 1 cup crushed ice
  • Garnish: whipped cream
  • Garnish: maraschino cherry

Instructions

  1. Gather all the ingredients.
  2. In a blender, combine the vodka, coffee liqueur, crème de cacao liqueur, chocolate ice cream, chocolate syrup, and crushed ice.
  3. Blend until smooth and creamy.
  4. Pour the mixture into a stemmed glass, such as a hurricane glass.
  5. Top with a generous amount of whipped cream.
  6. Place a maraschino cherry on top for an elegant touch.
  7. Serve and enjoy this luxurious Death by Chocolate Bliss cocktail.