Decadent Strawberry Chocolate Negroni

A luscious blend of Strawberry-Infused Campari, Steinhart Dry Gin, Cocchi Vermouth, and Licor 43, all stirred to perfection with chocolate bitters, resulting in a delectable, dessert-inspired Negroni. This cocktail is a delightful indulgence, offering a sweet and fruity twist to the classic Negroni, making it a perfect choice for those who appreciate a touch of decadence in their drink.

Decadent Strawberry Chocolate Negroni

Indulge in the rich and alluring flavors of a Strawberry Chocolate Negroni, a delightful dessert-inspired twist on the classic Negroni.

4.85 from 81 votes
Print Recipe Pin Recipe

Ingredients

  • 1 oz Steinhart Dry Gin
  • 1 oz Strawberry-Infused Campari
  • 3/4 oz Cocchi Vermouth
  • 1/4 oz Licor 43
  • 3 dashes Chocolate Bitters

Instructions

  1. Fill a mixing glass with ice.
  2. Add the Steinhart Dry Gin, Strawberry-Infused Campari, Cocchi Vermouth, Licor 43, and chocolate bitters into the mixing glass.
  3. Stir the ingredients well for at least 30 seconds to ensure they are thoroughly chilled.
  4. Strain the mixture over a large ice cube.
  5. Optionally, garnish with a sliced strawberry.