Frosty Espresso Bliss

Indulge in the creamy, caffeinated delight of our Frosty Espresso Bliss. This classic coffee frappe recipe brings the irresistible charm of a coffee shop treat right to your home. With a perfect blend of chilled espresso, milk, and a hint of vanilla, this frosty frappe is a refreshing pick-me-up for any time of day. Topped with a dollop of whipped cream and a drizzle of chocolate syrup, it’s a luscious treat that will satisfy your cravings.

Frosty Espresso Bliss

A delightful and creamy classic coffee frappe with chilled espresso, milk, and a hint of vanilla, topped with whipped cream and chocolate syrup.

4.95 from 61 votes
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins

Ingredients

  • 1/3 cup brewed espresso
  • 1/2 cup crushed ice
  • 3 tablespoons 2% reduced-fat milk
  • 1 tablespoon granulated sugar
  • 1 teaspoon vanilla extract
  • Aerosol whipped topping
  • Chocolate syrup

Instructions

  1. Place chilled espresso, crushed ice, milk, sugar, and vanilla in a high-powered blender.
  2. Blend until smooth and well combined.
  3. Pour the mixture into a large serving glass.
  4. Optionally, top with whipped topping and drizzle with chocolate syrup.