Peachy Basil Blush

This Peachy Basil Blush is a delightful frozen rosé cocktail that is perfect for warm summer days. It combines the fruity sweetness of peaches with the refreshing herbal notes of basil, all blended together with a splash of rose wine. The result is a frosty, flavorful libation that will surely impress your guests at any outdoor gathering or backyard barbecue.

Peachy Basil Blush

A frozen rosé cocktail with the sweetness of peaches and the freshness of basil, perfect for summer sipping.

4.46 from 94 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/2 cup rose wine
  • 1 cup frozen peaches
  • 1/2 - 1 tablespoon agave syrup or simple syrup
  • 2 fresh basil leaves

Instructions

  1. Place the rose wine, frozen peaches, agave syrup, and fresh basil leaves in a blender.
  2. Blend until smooth.
  3. Taste and adjust sweetness and basil according to preference.
  4. Serve immediately in a chilled glass.