Pecan Maple Cream Delight

This Pecan Maple Cream Delight cocktail is a sweet and nutty delight for the taste buds. With a rim coated in crushed pecans and maple syrup, and a creamy mix of bourbon, maple-pecan liqueur, and heavy cream, this cocktail is a festive treat perfect for Thanksgiving or any special occasion.

Pecan Maple Cream Delight

A sweet and nutty cocktail with pecan and maple flavors, perfect for festive occasions.

4.41 from 16 votes
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Ingredients

  • 1 tablespoon toasted pecan halves, crushed
  • 3/4 tablespoon pure maple syrup
  • Ice
  • 1 ounce bourbon
  • 1 ounce maple-pecan liqueur
  • 1 1/2 tablespoons heavy cream
  • Whipped cream and pecan halves for garnish

Instructions

  1. Spread crushed pecans on a small plate.
  2. Pour maple syrup onto another small plate.
  3. Dip the rim of a cocktail glass into the maple syrup and then into the pecans to coat it. Repeat with another glass.
  4. Fill the glasses with ice, if desired, and set aside.
  5. In a cocktail shaker, combine bourbon, maple-pecan liqueur, and cream.
  6. Cover and shake vigorously.
  7. Divide the cocktail between the prepared glasses.
  8. Garnish with whipped cream and pecan halves, if desired.