Serpent's Hiss

The Serpent's Hiss cocktail is a tantalizing blend of Makers Mark Whiskey, lemon syrup, Lucid Absinthe, egg white, lemon juice, and sugar. This concoction delivers a perfect balance of sweet and sour flavors, with a hint of herbal notes from the absinthe. The addition of egg white creates a velvety texture, making each sip smooth and indulgent. Perfect for those who enjoy a complex and intriguing cocktail experience.

Serpent's Hiss

A tantalizing blend of Makers Mark Whiskey, lemon syrup, Lucid Absinthe, egg white, lemon juice, and sugar, the Serpent's Hiss cocktail offers a perfect balance of sweet and sour flavors with a hint of herbal notes.

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Ingredients

  • 2 oz Makers Mark Whiskey
  • 0.50 oz lemon syrup
  • 5 drops Lucid Absinthe
  • 0.75 oz egg white
  • 1 oz lemon juice
  • 1 oz sugar

Instructions

  1. Combine Makers Mark Whiskey, lemon syrup, Lucid Absinthe, egg white, lemon juice, and sugar in a cocktail shaker with ice.
  2. Shake vigorously for 10-15 seconds.
  3. Double strain the mixture into a cocktail glass.