Smoky Highland Elixir

This captivating cocktail, known as the Smoky Highland Elixir, perfectly blends the warm, smoky flavors of Scottish Scotch with the zesty kick of ginger beer. As the name suggests, it's reminiscent of sipping by a fireside, making it an ideal choice for cozy gatherings or chilly nights. The subtle hints of elderflower and lemon add a delightful twist to this smoky concoction.

Smoky Highland Elixir

A captivating blend of Scotch and ginger beer with hints of elderflower and lemon, the Smoky Highland Elixir is the perfect fireside sipper.

4.71 from 31 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 drop Islay single malt Scotch
  • 1/4 cup blended Scotch
  • 1/2 lemon, juiced (about 1 tablespoon)
  • 1 1/2 tablespoons St. Germain elderflower liqueur
  • 6 oz ginger beer, chilled

Instructions

  1. Pour a drop of Islay single malt Scotch into a cool retro coupe glass and swirl to coat the glass. Set aside.
  2. Fill a cocktail shaker with 5 or 6 ice cubes, then add the blended Scotch, lemon juice, and St. Germain elderflower liqueur.
  3. Shake for 30 seconds.
  4. Pour the mixture into the prepared glass and top it off with chilled ginger beer.