Tropical Bliss Piña Colada

A classic tropical cocktail, the Tropical Bliss Piña Colada is a timeless favorite for good reason. This blended concoction of light rum, cream of coconut, pineapple juice, and lime juice, combined with frozen pineapple and ice, creates a smooth and refreshing drink that needs no substitutes.

Tropical Bliss Piña Colada

A classic and refreshing tropical cocktail made with light rum, cream of coconut, pineapple juice, lime juice, frozen pineapple, and ice.

4.83 from 50 votes
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Prep Time 15 mins
Cook Time 3 mins
Total Time 18 mins

Ingredients

  • 2 oz light rum
  • 1 1/2 oz cream of coconut (such as Coco López)
  • 1 oz pineapple juice
  • 1/2 oz lime juice (freshly squeezed)
  • 1 cup frozen pineapple chunks
  • 1 cup ice
  • Garnish: pineapple wedge
  • Garnish: Maraschino cherry
  • Garnish: Miniature umbrella (optional)

Instructions

  1. Freeze pineapple chunks for at least an hour in advance.
  2. When ready to serve, blend all ingredients except garnishes in a blender. Remember to shake the cream of coconut before adding.
  3. Blend until smooth, approximately 20-30 seconds.
  4. Pour the mixture into a hurricane glass.
  5. Garnish with a pineapple wedge, maraschino cherry, and a pineapple leaf (and/or miniature umbrella).